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Post by Dr. Crane on Dec 5, 2012 17:42:34 GMT -8
Come over for a smoke? I hear the reefer calms ya down.
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Post by Dr. Crane on Dec 5, 2012 17:44:45 GMT -8
But I also hear it causes impotence and gateways to hell.
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Post by Goldbart der Hexenmeister on Dec 5, 2012 17:45:28 GMT -8
I hope it give me wings because I would have to move home by Jan 2 if I get it
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Post by Dr. Crane on Dec 5, 2012 17:47:10 GMT -8
Hey, that's just in time for reefer party.
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Post by Goldbart der Hexenmeister on Dec 5, 2012 17:51:22 GMT -8
I got to sell most of my stuff too. 1500 dollar move. lol
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Post by chud on Dec 5, 2012 20:28:57 GMT -8
“I feel like they are just like my children,” Jiao explained to the Sun. "Many times, some of the baby monkeys slip onto our bed at night to suck my breasts.”
"In this house the monkeys are king," her husband told the Daily Mail. The primates he trains later go on to perform in movies, circuses, theaters and with street performers.
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Post by Cysquatch on Dec 6, 2012 17:35:55 GMT -8
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Post by Dr. Crane on Dec 6, 2012 21:16:35 GMT -8
But I already have that. Sorry, Pooch.
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Post by Deleted on Dec 9, 2012 1:26:53 GMT -8
Hostess closing is kind of a bummer.
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Post by Drew on Dec 9, 2012 9:06:58 GMT -8
I've been thinking about that...while I did grow up on Hostess treats, isn't it sort of a relic from the 50's era of pre-packaged, chemically created, non-nutritious foodstuffs that we're slowly trying to kill with natural, local, real food? There's the nostalgia factor, of course, but give me home-made dessert over Hostess shit any day of the week.
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Post by Deleted on Dec 9, 2012 13:33:57 GMT -8
The nostalgia is what I care about. I think it is safe to say that regardless of how unhealthy and gross Hostess snacks are, they are apart of modern Americana. I'm sad I can't rip into a Snowball when I'm 89 years old and all I care about is sugar and salt. It's also a bummer that Hostess couldn't role with the punches. Obviously, people are getting more health conscious, but how hard would it have been to start making real yellow cake with creme filling - sure it would have a shorter shelf life and may be in the frozen or refrigerated section but who cares?
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Post by Horned Gramma on Dec 9, 2012 14:25:54 GMT -8
If they'd made them differently, they wouldn't have been Twinkies.
Personally I'm pretty tore up about never being able to eat a Ding Dong again. Loved that shit.
R.I.P. delicious snackables.
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Post by Dr. Crane on Dec 9, 2012 17:21:27 GMT -8
I think it's weird that you want a fuckin' Ding Dong but not a Voodoo Doughnut. Just sayin'.
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Post by Horned Gramma on Dec 9, 2012 17:50:11 GMT -8
They don't put cold, overcooked bacon or stale Cap'n Crunch on Ding Dongs.
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Post by Dr. Crane on Dec 9, 2012 17:52:22 GMT -8
Voodoo has other doughnuts.
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Post by Deleted on Dec 9, 2012 17:53:09 GMT -8
I'm bringing Canadian donuts next time.
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Post by Horned Gramma on Dec 9, 2012 18:00:07 GMT -8
Voodoo has other doughnuts. Lots of places have other donuts, and for as often as i eat donuts i might as well get them from a place that doesn't make me stand in the rain with a bunch of tourists for an hour to get them.
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Post by Pea on Dec 9, 2012 18:08:23 GMT -8
The Voodoo near you had no line at all on the Saturday I went. Total hidden gem.
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Post by Deleted on Dec 9, 2012 18:31:04 GMT -8
If they'd made them differently, they wouldn't have been Twinkies. You gotta change up to keep up. Also: Every Voodoo Doughnut that I've ever eat has been dry and boring. At least Ding Dongs have always been moist.
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Post by Deleted on Dec 9, 2012 20:49:36 GMT -8
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